Règâh Rub

Bad Buffalo Gunpowder

This blend is primarily developed for beef and especially for Brisket, also one of our competition dishes. Since we don't prepare Brisket every day, we started experimenting with how this unique Rub could be used. We soon found out that it makes delicious chicken wings, and the best part is that you can call them Buffalo Wings. In addition, this Rub is also perfect as a replacement for salt and pepper on a steak or ribeye. If you still have 50g in your bag, mix it with a kilo of minced meat for a couple of delicious burgers. A very versatile Rub that belongs in everyone's cupboard.

4,9524,95

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