Category: Smokin' Hot Chicks

Hot Chicks Pita with Homemade Chillisauce

Hot Chicks Pita with Homemade Chillisauce
Just like any recipe with Règâh Rub, this is another new gem that you simply must try. This Kebab-inspired Hot Chicks Pita with chilli sauce is an out-and-out winner. Not possible and you'll steal the show in your own backyard anyway. As our slogan says. Tasty BBQ is simple with our spices.

Roadkill Chicken

Roadkill chicken is a nice recipe from BBQ & More and an easy way to prepare a whole rooster (chicken) on the bbq. The preparation is simple. The carcass of the bird protects the meat from direct heat. The chicken is thick enough to cook evenly. Below is a version with rubs that I currently like very much myself, you can of course adjust it to your own taste. The butter really adds to the taste in my opinion. Have fun making it.

Asian-American Chicken Skewer

Asian-American Chicken Skewer
This surprising recipe is a special blend of authentic Asian flavours combined with Règâh Rub Smokin' Hot Chicks. America meats Asia! Bas from The Wine Designer poured a great Chardonnay from Irony with this recipe, highly recommended!

Cup cakes with hops from The Hague

Our friends from BBQ Addict won Règâh Rub Smokin' Hot Chicks. This time also but we were surprised to say the least. These boys made cup cakes with hops from The Hague, how cool is that and now you can make them too!

Hot Chick on a Stick

This recipe with Smokin' Hot Chicks was created by Rico from 010Braai. This amazing sauce makes it a Hot Chic, no less! And for the real diehard, you can double the number of chillies in the sauce.
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